Kiwi- Dengue patients are advised to eat it. Kiwi contains vitamin C. Which helps the body to fight infection. Apart from this, many other nutrients are found which prove to be a panacea for dengue patients. Kiwi contains a lot of fiber, which makes it easy to digest. Kiwi also helps in increasing platelets.

Pomegranate- Dengue patients can eat pomegranate. Antioxidants are found in pomegranate which protect you from many problems. Pomegranate is also a source of vitamin-C. Eating pomegranate increases red blood cells in the body. Pomegranate is considered beneficial for increasing blood and hemoglobin in the body. Eating pomegranate removes fatigue and weakness.

Papaya- Papaya, rich in fiber, is also beneficial for dengue patients. Papaya contains vitamin C and vitamin A. Papaya leaf juice is also used in dengue. Dengue patients can eat papaya for faster recovery.

Apple- Be it dengue or any other fever, apple is a fruit that you can easily eat. Apple contains essential vitamins and minerals which help in fast recovery in fever. Apple is a good source of fiber which also keeps the stomach healthy.

Orange and guava- Doctors also recommend eating orange and guava among the fruits rich in vitamin C. Orange and guava are rich in fiber and vitamin C. These fruits increase immunity and also help in increasing platelets in dengue.