If you are also a devotee of Lord Shiva and keep a fast for Bholenath in Sawan, then you can definitely try this recipe. To please Mahadev, you can offer makhana kheer to him in bhog. Let’s know about a very easy recipe to make makhana kheer. You will not need too many things to make this kheer.

First step- To make makhana kheer, first of all put one big spoon of ghee in a pan and fry about two and a half cups of makhana well.

Second step- Now grind half of these makhana finely in a mixer. After this, put one big spoon of ghee in a pan and fry 8 chopped cashews for about four minutes.

Third step- Now you have to put the remaining half makhana in one liter of milk and boil it on low flame.

Fourth step- You have to boil the milk till it remains three-fourths. Keep in mind that you have to keep stirring the milk continuously.

Fifth step- Now after the makhana becomes soft, you can add 6 spoons of sugar, saffron and half a teaspoon of cardamom powder to this milk.

Sixth step- Mix all the things well and cook for about 5 minutes and then turn off the gas.

Your makhana kheer bhog is ready. Believe me, you will like the taste of this prasad made for Bholenath. You should also try this very easy recipe of makhana kheer in this month of Sawan.