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This green coriander-mint chutney will double the fun of eating, try making it once with this trick

If you also have a craving to eat spicy chutney, then you can try making mint and coriander chutney. Believe me, the taste of this chutney will make your heart happy. You will also get the ingredients used to make this chutney easily. The best thing is that it does not take much time to make this mint and coriander chutney. Let’s know about the easy way to make this chutney.

3 Ways to Make Green Chutney / How to Prepare Coriander Dip | Dhaniya  Chatni Recipes

First step- To make this coriander and mint chutney, first of all you will need 2 cups of mint leaves and one cup of coriander leaves.

Second step- After this, you have to finely chop a large onion. Now put mint leaves, coriander leaves and finely chopped onion in the mixer.

Third step- To enhance the taste of the chutney, add 2 spoons of lemon juice and one spoon of sugar in the mixer.

Fourth step- If you want to make this chutney more spicy, then add 4 green chillies in the blender.

Mint Coriander Chutney - 2 Ways

Fifth step- After this, you have to add salt as per taste and then blend all these things well.

Sixth step- If you want, you can also add some water in the blender to make the chutney a little thinner.

Now your spicy coriander and mint chutney is ready to serve. You can serve this chutney with any food item. Believe me, with the help of this coriander and mint chutney, you will start enjoying the taste of even the simplest food.